PARABOILED RICE, IT DOESN'T OVERCOOK FORMAT:1KG
€ 2,84€ 2,52
Characterized by fine, crystalline grains, which remain well shelled after cooking, this rice is perfect for the preparation of always al dente and quality risottos. IT'S SPECIAL BECAUSE: Cooking unites peoples: it brings the scents of distant cultures to the kitchen! COOKING TIME: 14-15 minutes. SUGGESTIONS FOR USE: Thanks to the careful parbolization process, you can use this rice for the preparation of delicious risottos, with the guarantee that the grains will always remain firm and al dente.
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